Authentic Middle Eastern cuisine and a wood-fired oven in Palermo

Our History

Jamsa is a cantina located in Palermo, Buenos Aires City, born to pay homage to the flavors, aromas and cultures of the Middle East. Our kitchen is built on respect for ingredients and tradition, with a menu that highlights artisanal breads fresh from the wood-fired oven, unique spice blends, seasonal vegetables and slow-braised meats.

The restaurant is designed for those looking for an authentic, relaxed and comfortable meal, far from the formality of a tasting menu. Neighbors, travelers and lovers of good food come together here to share dishes at the center of the table, enjoy a good wine and receive attentive, close service.

Our signature dishes include creamy hummus, authentic lamb shawarma in laffa bread, wood-fired kawarama and the iconic malabi with rose syrup. The atmosphere is that of a warm, vibrant and welcoming cantina; a true journey through the senses. We keep our menu always up to date on an external page so you can always discover the freshest offerings of the season.